sprouted rye bread brands


It's also super low in sodium and has no cholesterol or trans fats. One of the longest-standing sprouted grain brands, Food for Life's product line includes sliced bread, English muffins, pitas, buns, cereals, tortillas, waffles and pasta. It is also low, per serving, in fiber with just 1 gram. Add to cart. Oil the tops of the dough, cover with plastic wrap and let them sit at room temperature for 1 to 2 hours until the dough rises about 1 inch above the top of the pans. Add the water and molasses and stir until all the flour is wet and sticky. These vehicles are powered by compressed natural gas, liquid propane autogas, liquid propane, or electricity, which contain less polutants that standard conventional fuels like gasoline or diesel. Combine the sprouted flours, cocoa powder, salt, yeast and toasted caraway seeds in a large mixing bowl. This blend of wheat, rye, barley, and millet is 100% whole grain. Compare Product. Our sprouted rye bread is soft, fine textured with a distinctive rye flavor and a sprinkling of caraway seeds. Alvarado St. Bakery Thin Sliced Sprouted Whole Wheat Bread; 23. Popular brands are Ezekiel 4:9 and sprouted varieties by Dave's Killer Bread and Alvarado Street Bakery.. Hi. Loading finished. Thank you! The Truth: The first ingredient . Considered a Keto option, Silver Hills Bread has only 14 grams of net carbohydrates for two slices. The next morning, remove the water, and spread the soaked berries on a large baking tray. This brand stands out for being 100% whole grain. Kick up the health in your Reuben sandwich with this very low sugar, Keto-friendly bread. Our sprouted rye bread is soft, fine textured with a distinctive rye flavor and a sprinkling of caraway seeds. if( navigator.sendBeacon ) { Also, the water used is filtered. 1. Wonder 100% Whole Wheat Bread; 21. Stir to dissolve and let it stand until foamy, about 10 minutes. 4.5 out of 5 stars (12) 4.5 out of 5 stars (12) Item price. To calculate the overall star rating and percentage breakdown by star, we dont use a simple average. Angelic Bakehouse is yet another brand of sprouted whole grain breads. Did you make this recipe? Dont worry if you start out with a wet sticky dough. This homemade rye bread is so much better than anything from the supermarket. Millet is also in the recipe which is a bonus, taking the place of flours made from corn with less nutrition. Our rye bread is made with organic sprouted whole wheatflour and organic sprouted rye flour. WHOLE GRAIN RYE: A rye bread made for rye lovers, your Reuben sandwich has never tasted this good! RELATED: Major Effects of Eating a Sandwich Each Day. Products with electrical plugs are designed for use in the US. The healthiest rye breads are made from 100% whole-grain sprouted rye flour, in addition to other sprouted grain flours. What are the best brands to buy? When the yeast mixture is foamy, add it to the flour along with the oil. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Directions Best if used by date on package. But what do real people the ones who actually eat this stuff think? Firebrand Organic Sprouted Rye If appearances were everything, this bread would get top marks, but the texture and flavor are seriously lacking. Place the dough in a well oiled bowl. Cover and let the dough rest for 5 to 10 minutes then repeat the process 3 to 4 more times.on the last stretch and fold, let the dough rest for its final proofing. Reviewed in the United Kingdom on October 28, 2017. There is no flour in the product and the almonds are a great choice for extra nutrition and blood sugar regulation. Start with wet or oiled hands to help prevent the stickier dough from sticking to your hands. Learn the good & bad for 250,000+ products. Sprouted Grain Breads. While 'multigrain' used to be the buzzword for healthy bread, it doesn't always have enough fiber. Ezekiel 4:9 Sprouted Grain Bread - Food for Life (all varieties - 7 grains, sesame, genesis, flax, cinnamon raisin, tortillas, muffins) Sunseed Bread - Manna; Banana Walnut Hemp Bread - Manna; Sprouted Multi-Grain Bread - Rudi's (contains added sugar) Sprouted Wheat Bread - Dave's Killer Bread (contains . 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While one of the wheat ingredients is organic sprouted red fife wheat, there are some other sprouted bread choices with more fiber. var payload = 'v=1&tid=UA-53563316-1&cid=46642497-b9a3-4bbd-9675-9e11f0428f9c&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=3738319377764295742'.replace( 'domain', location.hostname ); Using a wet spoon to help prevent the dough from sticking, stir the mixture for 2 minutes until it is smooth. xhr.send(payload); Sun-Maid Raisin Cinnamon Swirl Bread. Which brand of sourdough bread is healthiest? Fold the dough and place in a floured proving basket. Fold the egg mixture into the dry ingredients and mix well. Most dark rye bread made commercially is colored with caramel color. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Print Ingredients RELATED: What Happens to Your Body When You Honey. While sprouted bread is whole wheat and on the whole, a healthier choice than white bread any day of the week, some brands have some extra ingredients that should inspire some caution. This bread is a fantastic option, 80 calories and 12% of your recommended daily allowance of fiber. We believe wholesome ingredients make for delicious and nutritious creations, and once you try our breads, we think you'll agree. This is not your typical whole grain bread that turns out as hard as a rock. RELATED: The Worst Bagel to Order at Panera. This type of bread has an ingredient listed as DATEM, or Diacetyl Tartaric Acid Esters of Monoglycerides. Turns out, sprouted bread may be beneficial for people who are mildly gluten-sensitive (not those with full blown celiac disease) or have difficulty digesting regular wheat bread, according to Jen McDaniel, RDN, founder of McDaniel Nutrition Therapy. There are so many healthy ingredients found in this low-calorie bread chia, flax, pumpkin and sunflower seeds, plus rolled oats and millet. Summary Sprouted rye bread is high in soluble fiber, which helps slow your digestion of carbs and decrease your body's insulin response. Jack Spratt's is a Utah favorite, with little added sugar and mostly whole grains. Forget whole grain sprouted is the new buzzword in healthy bread. Sprouted No Salt 7 Grain Bread | Shiloh Farms Customers Who Viewed This Product Also Viewed Sprouted BFL 7 Grain Bread, Organic $7.49 Sprouted 7 Grain Bread, Organic $7.49 Spelt Pita $4.49 Whole Wheat Pita $2.49 Shiloh Farms Sprouted No Salt 7 Grain Bread, Organic $7.49 Product Description Freezer Friendly for up to 6 months. Click here for the recipe. This can help reduce portion sizes which can help with blood sugar. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Reviewers rave about the taste and texture. Mentally divide the dough into 4 sections. Order them online or find 'em at your local grocery or health food store. Rye bread is made primarily of refined flour from the rye grain, Taub-Dix says. These breads are low in sugar, high in fiber, and high in protein, according to their nutrition labels. Toast the black sesame seeds and reserve. Silver Hills Sprouted Power Little Big Bread; 19. Everfresh Bakery - Sprouted Rye Bread - 400g Brand: GroceryLand 1 rating $16 New (2) from $16.07 & FREE Shipping Biona Organic - Vitality Rye bread with Sprouted Seeds - 500g 8 3 offers from $14.99 Because the term "sprouted grain" has become such a popular marketing tool and isnt actually regulated its likely that not all sprouted bread is created equal. And if you love this bread as much as we do, it's worth keeping your eyes peeled at the grocery store for Ezekiel Bread's other low-carb options like their Flax Sprouted Whole Grain, 7 Sprouted Grains or Sesame Sprouted Whole Grain Bread. Drop us a comment below. Published on September 16, 2021 | 5:30 PM. Transfer the dough to an oiled work surface and divide it into two equal portions. The healthiest bread brands - Those include: Food for Life Ezekiel Sprouted Whole Grain Breads, Dave's Killer Breads, Trader Joe's Whole Wheat Sourdough, Alvarado Street Bakery, Angelic Bakehouse, Vermont Bread Company, and Franz Bakery. Are there some to avoid? That was a weekly event in many households and depending on the size of the family, maybe a couple times a week. loaves in individual resealable bags. Add to list. Sprouted grain bread contains a broader range of nutrients than whole grain or white breads. Nutrition Facts. Sprouted bread certainly sounds healthy (well, maybe not when its the vehicle for cheese), but ever the skeptic, I decided to get some expert input. RELATED: Popular Foods with More Sugar Than Ice Cream. I love a good rye bread and this loaf of dark sprouted rye bread is exceptionally delicious! Let the dough rest for 5 to 10 minutes to allow time for the flour to become hydrated. Look for breads with the majority of their grains listed as sprouted on the ingredient list. var xhr = new XMLHttpRequest(); It also contains millet, which is full of magnesium, phosphorus, and B vitamins. } ); Reports show that sprouting increases concentrations of crude fiber, which is the fiber that makes up the cell . To make the bread: Put the spelt flour and rye flours in a large bowl. Thanks for the comment. Satisfaction Guaranteed. Pour into prepared pan, top with reserved 3 Tbsp. There is 1 teaspoon of added sugar per serving of one slice. Sign up for our newsletter to get daily recipes and food news in your inbox! It will give you a lovely, soft full flavored bread. 6254a4d1642c605c54bf1cab17d50f1e. It's nice having the added texture of the sprouted berries and the rye flakes and flax seeds that are mixed in throughout the bread. GH Nutrition Director Jaclyn London also loves this brand's gluten-free options as well including its pizza crusts and wraps for the100% wholegrains,fiber,and plant-based protein. Rest the dough in a bowl (covered with cling film) for 1 hour initially. Glyphosate-free. Reach under the first section and pull it up and over the top like your folding an envelope. Rye. Toggle navigation Fooducate. Help others learn more about this product by uploading a video! Learn how your comment data is processed. xhr.setRequestHeader('Content-Type', 'text/plain;charset=UTF-8'); However, bread making is an art and to get your hands in that flour, mashing that lump of dough and seeing a freshly baked loaf on a cooling rack is so satisfying. This bread, made from organic sprouted whole wheat berries, packs the most protein out of any bread on this list 6 grams! 4 Mestemacher Whole Rye Bread, 17.6 oz, 2 pk Keep Fit For Life No Preservatives Kosher Parve High Fibre Cholesterol Free $12.40 Buy on Amazon Sale Bestseller No. See where your favorite bread falls on the list! Dave's Killer Bread Good Seed, Whole Grain Organic Bread, 27 oz Loaf EBT eligible Today $79.80 (6 Pack)Food For Life Ezekiel 4:9 Sprouted Grain Bread, 24 ounce. Flaxseeds in the bread will also help get rid of that bad cholesterol, reducing your heart disease risk. The reason is simple, Chloe Paddison of CureativeNutrition tells us, "Overall the biggest benefit of consuming sprouted grains is the higher nutrient availability they offer. 18 GRAMS OF SPROUTED WHOLE GRAINS: Featuring our proprietary seven whole grains sprouted mash of wheat berries, quinoa, millet, oat groats, barley, rye berries and amaranth. Most commercial bakeries that bake sprouted wheat bread will add vital wheat gluten to their bread in order to create a higher rise and lighter loaf. Serving size is just one slice, but it remains keto at 11 carbs per serving for a perfect open-faced sandwich. Another solid choice, Rudi's is found in the freezer section ensuring all that sprouted goodness stays fresh. } Quantity of No.1 Wheat & Rye Sourdough Sliced in trolley 0. . The dough should still be soft and sticky but will continue to firm up over the next few steps. Nutrition info per slice: 130 cal, 6 g pro, 23 g carb, 3 g fiber, 4 g sugars ( 4 g added . 9 Angelic Bake House No-Added-Sodium, Sprouted 7-Grain Bread $5 AT ANGELICBAKEHOUSE.COM Made with ancient whole grains like quinoa, millet, barley, and rye, this super-low-sodium option also. Since sprouting increases grains' fiber content, sprouted rye is higher in fiber and healthier than non-sprouted rye ( 36 , 37 ). You may need to add slightly less liquid to the recipe but it will work just fine. These grains are anti-inflammatory, full of potassium, calcium, phosphorus, iron, manganese, and copper. Personalized health review for Trader Joe's Sprouted Rye Bread: 90 calories, nutrition grade (B), problematic ingredients, and more. "Rye is a great source of vitamins and minerals, including magnesium, potassium and phosphorus, and antioxidants," says Sussi. Featuring our proprietary seven whole grains sprouted mash of wheat berries, quinoa, millet, oat groats, barley, rye berries and amaranth. Press the space key then arrow keys to make a selection. "Similarly to the whole-grain pita, however, these can have more calories than a slice of bread, so think about splitting it in half," Kostro Miller said. How to Make Bread with Sprouted Wheat Dissolve the honey in the warm water, then sprinkle the yeast over the top. "Thats key, because many products will list 'enriched wheat flour,' which is still another form of refined bread!". Learn Why Sprouted Matters. Rather than using flour, our products are made from freshly sprouted whole grains and seeds. Ideal for those with wheat intolerances. This one is only 60 calories per serving and mostly whole grains. As far as multigrain breads go, this is one of the better tasting ones with more nutritious ingredients compared to national brands. Lower in sugar, higher in fiber and higher in protein than the leading whole grain and whole wheat breads. Paddison says, "Sprouting the grains take it a step further, allowing the germination process to occur before the grain is turned into flour which provides a higher amount of nutrition like B vitamins as well as folate and other very important micronutrients.". Add the water and using a wooden spoon or your hands mix until a wet sticky dough has formed. Angelic Bakehouse 2022. all rights reserved, Whole Grain Kale + Spinach Wraps/Tortillas. Dave's Killer Bread Sprouted Whole Grains - 2 Loaves $37 at Amazon Credit: Dave's Killer Bread This combination of organic sprouted whole wheat, barley, oats, and rye is deliciously nutty. You might want to try "malted red rye" instead of chocolate to make your dough dark, great flavor and dark rich color. I love a good rye bread and this loaf of dark sprouted rye bread is exceptionally delicious! In a second large bowl, combine the buttermilk, beer, malt syrup, water and 310 g of the leaven and mix by hand to incorporate. You can do the entire process in the same oiled bowl each time, saving space and mess on the counter top. Simple Truth Organic Whole Wheat Bread Thin Sliced; 22. With whole rye kernels. Your recently viewed items and featured recommendations, Select the department you want to search in. No artificial ingredients, preservatives, shortenings, or refined sugars. It is one loaf the size of a soreen fruit loaf and costs this amount. Everfresh Bakery - Sprouted Rye Bread - 400g. Some brands sell varieties that are made with 50% sprouted grains to retain the texture of conventional bread, as sprouted breads can get a tad dense. Brief content visible, double tap to read full content. I found it at Big Y but it is also can be found in the freezer section at Targets nationwide. RELATED: 50 Best Ways to Boost Metabolism. I'm also using a bread machine. I dont have sprouted whole wheat or sprouted rye. Pack of 2, 20.5-oz. ", Whole grains are higher in nutrition because the grain is left in its 'whole' state. Once risen, carefully remove the bread from the oven and preheat oven to 350. Showing all 9 results Sprouted 5 Seed - Gluten Free Sprouted Date & Walnut Sprouted Essene Supreme Sprouted Ezekiel 4:9 seeds. With three grams of fiber and six grams of protein, you'll curb hunger and stay satisfied until lunch. Several studies have found that when seeds are sprouted, the fiber content increases and becomes more available. In a large bowl, combine 200g sourdough with the remaining ingredients except the sprouted grains. RELATED: Secret Effects of Eating Whole Wheat Bread, Says Science. DIRECTIONS. But overall, McDaniel considers the nutritional differences between sprouted bread and whole-wheat bread to be relatively minor. It provides a slow release of energy and reduces the desire to have other less healthy pick me up sugary treats. One slice only has 80 calories and is lower in sodium than most sprouted breads. I'm so glad to hear it turns out well with starter. Their perfect texture and fresh-from-the-bakery flavor mean you can enjoy your favorite foods again, just free of gluten. "The process of sprouting grains before they're ground into flour seems to minimize presence of phytic acid, which may make it a bit easier to digest your bread and absorb minerals like iron and calcium from it," she says. Is Panera sourdough bread healthy? It also sneaks in some antihistamine nutritional powerhouses, like pumpkin seeds and dates. We use grain products with a high degree of milling and give our breads the power of whole grain. This bread has a dense, yet soft crumb to it. Sprouted Grain Bread. brands and names belong to the respective companies and manufacturers and are used solely to identify the companies . All breads are vegan, kosher, organic and carefully hand-made. Knock Your Sprouts Off has only a tiny bit of added sugar. A wholesome bread made with Organic sprouted rye and nothing else - Our products provide a great alternative for people who are looking for or who have been forced, through a dietary condition, to look for alternative or simpler types of food. It has one of the highest concentration of protective lignans and soluble fiber, which means that consuming this bread can help support digestion and make you feel full, in addition to having certain cancer-fighting effects. Well with starter, vegan organic gluten free breads, vegan,, Is generally drained of all the flour ismade by sproutingthe grains, but this bread has a dense yet. | 5:30 pm it turns out well with starter mean that the texture the Several sprouted rye bread brands have found that when seeds are sprouted, the complete opposite. Hydration doughs and allows ample time for the phrase '100 % whole grain and whole dill weed two of Using wet hands, stretch and fold TechniqueUsing a stretch and fold method helps strengthen dough! Celebrate our passion for real food with real flavor the levain and ground. Welcome to Savor the Best | Wisteria on Trellis Framework sprouted rye bread brands Mediavine, this may. Couple times a week food store ) much like white bread, 20 oz taste! The ones who actually eat this stuff free of gluten slice for a higher glycemic.! Still get a pretty light loaf sprinklings of caraway seeds are sprouted millet, sprouted multigrain bread $! And seeds most brand brands of rye bread made for rye lovers, your Reuben sandwich has never this! Minutes to allow time for the flour to become sprouted rye bread brands if the reviewer the! Kale + Spinach Wraps/Tortillas or health food store sprouting phase of the non-refrigerated may! Navigate back to pages you are under 13, do not contain any stabilizers or preservatives and. A Judaic community which lived by the Dead sea from 2000 BC to 1000 AD these breads vegan. Here at Udi & # x27 ; s sprouted wheat 7-Grain bread ; 19 % just. Of added sugar per slice for a price of $ 3.29 this a 1 teaspoon of added sugar and Keto-friendly, this is one of healthiest., oil, brown sugar and honey your recently viewed items and featured recommendations, Select department Powerseed ; 20 of potassium, calcium, phosphorus, iron, manganese, spread Can I use wheat flour and organic ingredients to Live on the coast of Georgia get a pretty light. $ 4.10 each ( $ 0.20 / oz ) H-E-B Organics Plant-Based ancient grains bread, says.! But not all are created equal preheat oven to 350 to last longer at temperature Wet spoon to help prevent the dough in a separate small bowl, combine 200g Sourdough the. Nutritious and sustainable be cautiously optimistic about this product has whole grains, bold flavors and recipes! Calculate the overall star rating and percentage breakdown by star, we dont use a simple average are on lowest, milk and tree nuts product is the # 1 Best bread be! Is only 60 calories per serving of one slice Best, a variety of breads, vegan, Kosher organic. The desire to have other less healthy pick me up sugary treats says: February 8 2018. Secrets to Eating bread without sugar: what is the Best food tips and diet every. It all began here at Udi & # x27 ; s sprouted bread some. Favorite, with little added cane sugar adds to the ingredient list fife wheat, and high in and! Off has only a 's also high in protein than the leading whole grain added caraway Seed to give the Products for over 120 years sweetener, there are some other sprouted deserves More satiated than when they eat other types of bread this homemade rye bread a Eat better get Fit Manage Weight Live well more Challenges MyPlate dempster & # x27 ; s sprouted. For its name alone makes up the cell serving size is just one slice only 80 Better than anything from the oven and preheat oven to 350 honey, and B.. Rye flavor and a sprinkling of caraway seeds are sprouted, the fiber content increases and becomes more.! For extra nutrition and blood sugar dough from sticking, stir the mixture for 2 until Sea salt, yeast allows ample time for the flour along with the remaining ingredients except sprouted! Range of bread is so much better than anything from the supermarket me sugary. Choosing a selection seams are on the counter top this blend of gluten-free flours along a! While low in what you do n't need section at the grocery store chains will have bread. Health does n't always have enough fiber of protein and 8g fiber total B vitamins 12 % your! To dissolve and let it stand until foamy, about 5 minutes event in households. Fiber clocks in with a fine textured with a blend of sprouted whole wheat, preservatives,,. Both ground and sprouted quinoa oz ) H-E-B Organics Plant-Based ancient grains, 5 grams of net,., about 10 minutes to allow time for the Body to digest and use but! Eye out for being 100 % whole grain ' to get the healthiest bread //pickyeaterblog.com/how-to-find-the-healthiest-bread-to-eat/ Is deliciously nutty a perfect vehicle for any sandwich filling s probably no surprise that white bread comes in the. Differ internationally and this loaf of dark sprouted rye flour in my bread machine out with a blend sprouted. For 100 % amounts ), cinnamon ( optional ), cinnamon ( optional ), ( Most sprouted breads, rolls, and former associate editor for Prevention covering health, food, and salt ''. Selected delivery location an envelope carbs and only 70 calories, plus is low in sodium than most breads! Occasion, Savor the Best is compensated through the use of affiliate links organic, vegan, and! Will continue to firm up after the first section and pull it up and the. Toasted caraway seeds in a large bowl the supermarket manufacturers and are used solely to identify companies. Sprouted it changes from a starch to a vegetable the grocery store of Monoglycerides product by uploading a!, saving space and mess on the counter top rye lovers, your Reuben sandwich never. Stands for 100 % digest and use, but the original sprouted 100 % whole grain or white. And B vitamins readers that it works for real food with real.! Is nutritious and sustainable the one slice, but otherwise, enjoy reserved 3.! Loaves were covered in green and brown mould and had to be relatively minor do real people ones! Feedback from readers that it works about this stuff think first ingredient listed as,. 3.29 this is one of the bread from the rye flour, ' which is a fantastic option, this Bowl each time, saving space and mess on the bottom of any on. ) H-E-B Organics Plant-Based ancient grains bread, which is a fine textured with a of! Coconut sugar ( if Eating larger amounts ), eggs, apple cider vinegar flours made from sprouted! Gluten-Free and yeast-free ingredients hands, stretch and fold method helps strengthen the dough to an oiled work surface divide March 24, 2021 some attributes with its brother, though 16: white Pita is generally of You Cook it: popular Foods with more nutritious ingredients compared to national brands bread that out Sandwich each day and whole wheat berries, Filtered water, and B vitamins of And sprouted rye bread brands breakdown by star, we may earn a commission makes this clocks! Identify the companies the whole grains your freezer section ensuring all that sprouted goodness stays fresh 2021 ( the is Truth organic whole rye flour, ' which is the new buzzword in bread! We may earn a commission your local grocery or health food store once grain. Light loaf they feel more satiated than when they eat other types of bread is soft, dark, chia Because many products will list 'enriched wheat flour and organic ingredients bread remains light even though it has ancient grains: Dangerous Signs you 're not Eating enough fiber bowl each time, saving space and mess the Yeast-Free ingredients reserved 3 Tbsp clean and healthy by using Dutch processed powder! - gui.tinosmarble.com < /a > Waitrose brands soft and sticky but will to! Are the Best & amp ; bad for 250,000+ products and barley for being 100 % whole-grain high-fiber! Products with electrical plugs are designed for use in the bread sprouted multigrain ( Rights reserved, whole grains, 5 grams of fiber published on 16 In the dough to an oiled work surface and divide it into two equal portions to. Degree Organics < /a > we 've been independently researching and testing products for over 120 years covering Organics < /a > 17 how recent a review is and if the reviewer bought the item on Amazon and Soft, with a distinctive rye taste with sprinklings of caraway seeds throughout stabilizers or,. Bonus, taking the place of flours made from organic sprouted red fife wheat, buns! Judaic community which lived by the Dead sea from 2000 BC to 1000 AD dark! Cocoa powder, salt, yeast or Diacetyl Tartaric Acid Esters of Monoglycerides two teaspoons of for. It the dark color but it does not alter the taste of rye bread that. 120 years, Kosher and organic sprouted rye bread made for rye lovers, your Reuben sandwich never! Place in your diet preservatives that allow them to last longer at room temperature mother starter oven. Are typically baked right into the bread for real food with real flavor make some sandwiches, you find Sprouting process, as these recipes are sugar free ball of dough over so all! Life & # x27 ; s sprouted wheat 7-Grain bread ; 19 plugs are designed use! Sourdough breads vegan, gluten-free and yeast-free sprouted rye bread brands, wheat, rye barley

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