In a bowl, whisk together the olive oil, soy sauce, honey and lime juice until the honey is dissolved. Cut into steaks, pork shoulder is a well-marbled, quick-cooking cut that's terrific for grillingespecially when seasoned with a barbacoa-style rub. 6. Blade Steaks will take only 7-8 minutes to cook in a skillet on the stovetop over medium-high heat. You should grill some soon, Kelsie! Pork steak is tender and has a lot of fat, so its the perfect meat for pulled pork sandwiches, sausages, and other dishes that need that juice to make them perfect. Pork Steak Recipe. Once the mixture starts to resemble pudding, add the remaining broth all at once. Once the pan is hot, lay the pork shoulder steaks into the frying pan. directions. Place steaks on foil lined cookie sheet. Set cup marinade aside; chill. While it's warming, mix honey, mustard, and vinegar until combined. We cooked 2 pork steaks in the skillet, but 3 would fit..plus there's plenty of sauce for 3 pork steaks. If you end up with leftover pork steak, here is a way to reuse it (a favorite in our family). Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. Serve them braised in a fruity sauce, spiced, barbecued, breadcrumbed or griddled. It is quite tough, so for the most part pork shoulder blade cuts are considered THE pork steak. Add pork; turn to coat. Instructions. Place pork steak on the baking sheet. Drizzle half a bottle of barbeque sauce on the aluminum foil where you'll place each steak. Whether youre needing a dish on short notice, want to make something quick, or prepare the best pork steak dish, enjoy our list of delicious pork steak recipes! Pork shoulder steaks, apple cider vinegar, olive oil, black pepper, fresh thyme, Pork shoulder blade, avocado oil, garlic powder, black pepper, Pork shoulder, olive oil, bock, garlic powder, Pork shoulder steaks, white wine vinegar, cream, olive oil, chestnut mushrooms, Pork shoulder steaks, barbecue sauce, black pepper, Pork shoulder blade, beef broth, worcestershire sauce, avocado oil, garlic powder, Pork blade steaks, apple cider vinegar, sage leaves, Pork shoulder steaks, sour cream, red wine vinegar, olive tapenade, corn tortillas, Pork shoulder steaks, soy sauce, brown sugar, garlic, onion powder, Boston butt, fresh banana peppers, oyster sauce, soy sauce, brown sugar, Boneless pork steaks, soy sauce, honey, olive oil, fennel seed, Pork steaks, brown sugar, garlic salt, black pepper, Pork shoulder steak, apple juice, brown sugar, barbecue sauce, smoked paprika, Pork shoulder steak, apple cider vinegar, honey, dijon mustard, butter, Pork shoulder steaks, soy sauce, garlic, black pepper, Boston butt, hot pepper paste, ginger, japanese rice wine, vegetable oil, Lbs pork steaks, steak seasoning, olive oil, Juicy Pork Shoulder Steak (Grilled or Stove Top), Grilled Pork Shoulder Steaks With Green Pepper Relish, Pork Shoulder Steak With Honey-Mustard Pan Sauce, 21 Cake Recipes In Pressure Cooker Step By Step, Marinate: Marinating your steak in acids or enzymes breaks down the fibers and tenderizes the steak. Pork Steak Marinade Apply by brushing olive oil over the pork steaks, then season using the steak seasoning. Directions. Depending on your preferences, you can grill, braise or broil it and use the leftovers in a multitude of recipes. And be sure to scroll all the way to the bottom to get a printable recipe for pork steak smothered with a mushroom onion cream sauce! Time: 2-5 hours. Category: Cooking Tips and How Tos. 1 hr 45 min. However, when the pork shoulder is thinly sliced into individual steaks there is another way to cook it, and still obtain phenomenal results. Grill for 5-8 minutes on each side, depending on how thick they are until the internal temperature reaches 145 F. For well done cook them to 160 F. Season with salt and pepper a little before you flip them (the first side) and a few minutes before you remove them from the grill (the other side). They are delicious, I promise! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Mix together garlic salt, paprika, brown sugar and black pepper. Brush on BBQ sauce at the end and broil it a couple minutes to get that just grilled appearance. 45 mins. Preheat oven to 300 degrees. Our collection of pork shoulder recipes shows you exactly how to turn this hunk of pork into something truly special. To appropriately tenderised a beef steak, lay out the steaks on paper towels and sprinkle each steak with 1/4 teaspoon kosher salt. Sear each side of the pork steaks for about 2 mins, then reduce the heat to medium-low and continue to cook (both sides) until the steaks reach internal temperature of 145 F measured in the thickest part. And, when it comes to quick-cooking meat, searing over high heat is necessary in order to get flavorful and tender results. It will taste full of flavor and be so satisfying. Used Book in Good Condition. A recipe to make Pork Steak very tender. Add & saute crushed garlic for a minute. Part of their meat is tender and there could be tough parts. Select a cast iron skillet or another heavy bottomed pan for best results. Heat the skillet over medium-high heat for 2-3 minutes. Pat any excess moisture off pork steaks with paper towel. Gather around the table, enjoy a family meal, and create lasting memories. Brown one side for 5 minutes before flipping over, then brown the other side for another 5 minutes. Whether youre looking for recipes for pork steak that are baked in an oven, in a skillet, grilled, air fried, or pressure cooked, youll find an easy pork shoulder blade steak recipe you will love! They are thinly sliced steaks that come from the shoulder of the pig. * Percent Daily Values are based on a 2,000 calorie diet. 1/2 tbsp dried oregano or 3-4 sprigs fresh 1/2 tbsp paprika Required fields are marked *. Using a brush or your fingers, coat the steaks with a thin layer of olive oil. Delicious !!! Buy a pork steak ready shoulder aka bone in pork shoulder. Preheat an outdoor grill or indoor grill . Evenly sprinkle your minced garlic, seasoned salt, red pepper and pepper on top of your pork steaks. Sear the steaks for about 2 minutes per side or until they have nice and crispy surface. Cover with the marinade and let them sit for a few hours in the refrigerator. Season the other side with salt and black pepper. 1 tablespoon butter or oil. Add the pork steaks to the marinade and marinate for 1 hour at room temperature. Juicy, tender pork shoulder blade steaks are easy to grill or pan-fry and make for a succulent pork dinner option year-round. Then you have come to the right place, we have rounded up 21 pork shoulder steak recipes that we have shared over the years. The shoulder steaks should look like these below. This super easy and quick recipe with minimal ingredients is a must try! Recipe Instructions Mix the marinade ingredients in a non-reactive container or a freezer bag. These steaks could include bones. Directions. Instructions. . Use a sharp chefs knife to slice the pork (preferably against the grain). Put the pork steak in the hot pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If you are looking for the perfect thing to cook in the smoker with easy prep, you have to try these smoked pork steaks. Step 3. Mix all the ingredients for the dry rub in a bowl and coat the pork shoulder with the mixture. Slow Cooked Pork Stew. For a grill with a temperature around 500, grill on each side for 2 minutes. In just three steps throw these steaks on the grill and make this amazing Tangy Grilled Pork Steak recipe! Get ready for the BEST baked pork steak recipe in the oven infused with a seasoned BBQ marinade and cooked in the oven to perfection! Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if needed. I dont have beer and they are frozen so I hope they will turn out just as good. Both of these cuts have their own benefits. Remove the pork from the skillet and set them aside on a plate, covered with foil to keep them warm. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Sale Bestseller No. This Delmonico Pork Steak is one of those cuts of meat that are so tasty on their own and dont need other ingredients to bring out an amazing taste. Close the lid and cook for another 45 minutes. Mix the marinade ingredients and generously coat the pork steaks. Set aside. Saute Onion & Garlic: Saute sliced onions in Instant Pot for 3 minutes. Apple Pork Tenderloin Add the Worcestershire sauce and whisk to combine. Do not worry about it too much. Magazine subscription - your first 5 issues for only 5! What Pork Shoulder Steaks are and where they come from. As the first side of the steak cooks, there may be some smoke or splattering grease. I always learn from you! Craft Beering | DISCLOSURES & PRIVACY POLICY. Pork Steaks are thinly sliced steaks from the shoulder of the pig. Add the pork steaks and brown on both sides. If youd like to get to know me a little better,click here. Rhy's Barbecue Original BBQ Dry Rub - Perfect Seasoning for Steak, Chicken, Rib, Pork Butt,. I only had a can of Budweiser on hand but it was still delicious. Normally you want to braise a pork shoulderbut we're making a case for throwing it on the grill, with a hell of a spice rub. Heat the oil in a cast-iron skillet over medium-high heat, sear the pork steak on both sides, which will take about 4 minutes on each side. Be sure to check out the recipe index where you can browse recipes by meal type and category! Your family, friends and neighbors will love these pork shoulder steak recipes and be asking you to make them again and again! Between the seasoning, toppings and how the pork steak is cooked, you will find a little bit of everything in this post. Keep a close eye on it it should take roughly 6 -7 minutes on each side, depending on the thickness of the steaks. 1 cup flavorful lager (Czech pils, Munich helles, dunkel, bock) This Instant Pot pork shoulder steak is the best way to cook them for soft, moist, and tender pork meat. Clean the grates. This may take about 5 additional minutes per side. Salt the pork shoulder on both sides. In a small bowl, combine salt, pepper, garlic powder, and onion powder. This beautiful and super easy recipe can be made within 15 mins. Season each side with salt and pepper towards the end and let rest (tented). 15 pork steak recipes that are quick, easy, healthy and delicious! Rub salt and pepper on both sides of each pork steak if desired. Cover and cook until browned, 8 to 10 minutes per side. 1 week ago selectedrecipe.com Show details . To flavor your steaks it is always helpful to marinate them before grilling or pan frying. It's the perfect fatty cut for slow-cooking, slowly breaking down into perfectly tender and juicy meat that absorbs the flavours of seasonings and marinades with ease. Serve with your favorite BBQ fixins. The umami flavor from our special fish sauce marinade is what is so amazing. Be sure to check out all recipes for pork steaks in our post for variety in your dinner rotation. In batches (if necessary) grill steaks 7 minutes on each side or until steaks reach at least an internal temperature of 145 degrees. As mentioned above, Blade Steaks come from the shoulder of the pig, whereas chops typically come from the most tender part of the pig -- the loin. ","position":1,"name":"Take the marinated steaks out the fridge and","url":"https:\/\/www.craftbeering.com\/pork-shoulder-steaks\/#mv_create_39_1"},{"@type":"HowToStep","text":"Heat your grill to medium-high (about 400 F\u00a0 for gas or 375 F for charcoal, coals will have a faint coat of ash). In just 30 mins have this pork steak dish prepared and ready. Always soo good. garlic cloves, salt, pork shoulder steaks, lemon juice, cream and 9 more Slow Cooker Pork Shoulder Steaks with Mushrooms, Potatoes and Gravy 365 Days of Slow Cooking chicken broth, cream , russet potatoes, mushrooms, cornstarch and 9 more You can trim the fat from the sides if pan frying, for grilling we like to leave it to maximize flavor. Place the pork Bring the marinated steaks to room temperature and preheat oven to 350 F. Line a baking Heat a large cast-iron skillet over medium-high heat, about 3 minutes. It should be mostly neck shoulder meat and one end of it will have a bit of shoulder blade bone. This is a great go-to pork steak recipe! It is a popular cut of meat in the Midwest, part of St Louis Barbecue. Braised Pork Chops Cook the steak for 4 minutes, and then flip and cook for approximately 4 more minutes. Amount Per Serving: Sous Vide Barbecue Pulled Pork Shoulder Recipe. Juicy, tender pork shoulder blade steaks are easy to grill or pan-fry and make for a succulent pork dinner option year-round. We usually grill pork chops, but Im thinking we need to pick up some pork shoulder steaks for the next time were grilling! This stove top method is generally more suitable for thinner steaks, less than and inch to 3/4 inch thick. Salt: Salting your steak is a simple tenderization method that breaks down the protein cells in the meat. Matt Weedon shares his recipe for the ubiquitous pulled . Lets start with something sweet and crunchy, shall we? Your daily values may be higher or lower depending on your calorie needs. Your email address will not be published. Mix the marinade ingredients and generously coat the pork steaks. Prep Time: Different cuts of Pork Shoulder. , Cranberry Pecan Salad. Im Jen, a full-time recipe creator and food photographer behind Whole Lotta Yum. 1 steak per. Pan fry the first side of the pork shoulder steaks. Another way is to slow cook it in the oven using sauces like barbecue and/or hot sauce to help tenderize the pork. Put a little vegetable oil or butter in the bottom of the pan. Very delicious and tender. Set aside on a plate and make the gravy. Have a great weekend yourself! Allow steaks to rest 3 minutes before serving. Heat a heavy-based or non-stick frying pan to around medium heat. Preheat your smoker to 225 degrees Fahrenheit. Grab our FREE keto foods list here OR Snag our Keto Binder HERE. Skip straight to theRecipe Card or Add the pork steaks and the heavy whipping cream to the pan and cook it them for about 5 more minutes until the sauce has started to reduce and the pork steaks are cooked through to at least 145 F. The sauce will continue to thicken upon standing. SherryRandall: The Leftover Chronicles. Method: outdoor grill. Place pork shoulder on a rack in a roasting pan. Serving Size: 1 Lay meat on a cutting board, and cover with cling film and using the meat hammer pound it several times until its flat throughout. Pork shoulder steaks are also known as blade chops, blade steaks, blade-end pork loin chops, pork loin blade chops, pork shoulder steaks, pork shoulder blade steaks and pork steaks. You can try this marinade instead: https://www.craftbeering.com/oven-baked-pork-steak-recipe/. Orange juice marinade. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Make your 500ml of Chicken stock and 500ml of Vegetable stock. Melt butter in a skillet over medium heat; stir in soy sauce. Read more about why, with 5 recipes to try. The shoulder is a hard-working cut of pork and is therefore tough by nature. In this example we use a mixture of olive oil, sweetish Czech red pilsner with nice malty, biscuity notes and herbal undertones, fresh oregano (using dry is fine), paprika, cumin, garlic powder and a bit of salt. Instructions. We love a good juicy steak. If you want to make a simple pork steak dish with minimal ingredients but still gives lots of flavor, the Slow Cooker Pork Steak recipe is the best! Sources: The Kitchn | A Complete Guide to Pork Chops. You can loosely cover them with foil during the rest. Top Best Shoulder Steak Recipes Comparison 2022. Tell me Im right, please! Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if needed. 2. Web Heat a heavy-based or non-stick frying pan to around medium heat. Juices should run clear.Let the steaks rest, loosely tented with foil (optional) for 3-5 minutes before slicing.Pan Fried Pork Shoulder SteaksRemove the marinated steaks from the fridge and let come to room temperature. Add the oil to a large saut pan over medium-high heat and allow to come to temperature. / Cast Iron Skillet Pork Chops, {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Juicy Pork Shoulder Steak (Grilled or Stove Top)","author":{"@type":"Person","name":"CraftBeering"},"datePublished":"2019-07-11","recipeYield":4,"description":"Juicy, tender pork shoulder blade steaks are easy to grill or pan-fry and make for a succulent pork dinner option year-round. In a small bowl, mix together the kosher salt, black pepper, garlic powder, paprika, and cumin. Scrape off the marinade from the steaks and discard it. Im Kelly Anthony a baker, home chef, and mom with a passion for food and an adoration for entertaining. Place shoulder chops in a large resealable bag and add marinade. 1/2 tbsp cumin marinate the steak: Place the pork steaks in a mixing bowl then pour the marinade over it and mix to combine. If you skipped this step the pork could take longer to cook. This may take about 5 additional minutes per side. Because of this, pork shoulders are often slow-cooked or braised. Add the garlic and cook it for 1 more minute until the garlic is fragrant. This Vietnamese pork steak recipe is a go-to share with family, friends and neighbors. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. These are great for any night during the week or a nice dinner on the weekend. Heat up a frying pan over medium-high heat. Put the lid on and leave on a low setting for 8 hours. Our site focuses on mostly healthy recipes that are organized by diet type/food restrictions. Generously season with the dry rub of your choice. Pork steaks are growing in popularity and you can find them sold in the meat section of most grocery stores. Total Time: Heat a heavy-based or non-stick frying pan to around medium heat. Place 2 pieces of pork in oil, and cook, turning occasionally, until browned on all sides. Place in the pan and fry for 6-7 minutes, turning once, until browned. If youre wondering how to cook tender pork steaks, marinating the meat before you cook it is one way to do it. 1. Please leave a comment on the blog or share a photo on Instagram, Your email address will not be published. That being said blade steaks are also excellent when cooked in the oven or braised but in this post we focus on the faster preparations. Then, one big splash at a time, add the beef broth, whisking well after each addition. Remove the lid and continue cooking until an instant-read thermometer inserted into the thickest part of the steak reads 145 degrees F (63 degrees C), about 10 minutes. Put the pork in a large, (2-gallon, if possible), resealable plastic bag. However, you should factor in that you will not be cooking all the steaks at once -- these steaks are big after all. Cook for 3-4 minutes on the first side, then flip and cook 3-4 minutes more. Tasty pork steaks are cheap, cheerful and easy to cook with. Remove the marinated steaks from the fridge and let come to room temperature. Heat a heavy bottomed skillet (such as cast iron) over medium-high heat for 2-3 minutes. Note: The total time does not include 10 minutes of inactive time. Calories: 622Total Fat: 52gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 37gCholesterol: 195mgSodium: 900mgCarbohydrates: 4gFiber: 1gSugar: 0gProtein: 55g This might just be the number one question that we ask ourselves almost daily over here. Coat the pork shoulder first with olive oil or mustard so the dry rub will stick properly on the meat. , Pound: Pounding your steak is an easy way to break down the fibers and soften the meat. Cochinita Pibil (Yucatn-Style Barbecued Pork) Recipe. Yellow Mustard. Remove the lid and continue cooking until an instant-read thermometer inserted into the thickest part of . Close the lid and let the grill preheat for 5-10 minutes. There is a range of flavor with this recipe, and it is the tastiest. 30 Recipes. As soon as your meat comes out of the pan, start on the gravy to go with them! Ingredients . Season well with salt, black pepper and paprika. Add green onions and garlic and cook until lightly browned, about 2 minutes. Preheat your oven to 400F (205C) and line a baking sheet with parchment paper. Did you make this recipe? You can also find us on Facebook, and Pinterest. Step 3: Season The Pork Shoulder. A slow cooker is definitely a game-changer when it comes to preparing a flavorful meal with little effort and makes just about anything taste great. Add green onions and garlic and cook until lightly browned, about 2 minutes. Also check out this recipe for Seasoned Skillet Pork Steak. What should I make for dinner tonight? Our family has always enjoyed good pork steak dishes, especially the recipes that just melt in your mouth. ","position":2,"name":"Heat your grill to medium-high (about 400 F\u00a0","url":"https:\/\/www.craftbeering.com\/pork-shoulder-steaks\/#mv_create_39_2"},{"@type":"HowToStep","text":"Scrape off the marinade from the steaks and discard it. 2. Your email address will not be published. Trim the fat: Trim the thick layer of fat from the outside of the roast (but make sure to leave a thin layer, as this will help the pork to baste as it cooks). Then theres the cut. Time: 1-2 hours. It really benefits from the moist heat and gets ultra tender. The temperature to cook Pork Steaks in the oven. Pat the pork steaks dry. Bake 20-30 minutes, turning once. * Percent Daily Values are based on a 2000 calorie diet. 3. You don't have to do anything to tenderize Pork Shoulder Steaks before cooking them. Keep a close eye on it - it should take roughly 6 -7 minutes on each side, depending on the thickness of the steaks. For best results always marinate pork steaks before cooking them. If using a grill-pan on the stove top heat it over medium-high heat. Add the remaining 1 tbsp of oil to the pan. Pat shoulder steak dry with paper towels. Required fields are marked *. Return the steaks to the grill. Mix together your gravy mix and water and pour on top. Remove from the pan and repeat with the remaining pork steaks. When hot, add a the cooking oil, just enough to coat the surface of the skillet. Set the meat on a rack set into a roasting pan. Be sure to pin the Pork Steak Recipes to Pinterest so you can find it again later! What is Pork Steak (hint: it's delicious!) Place on a large baking sheet or two small baking sheets. cover the bowl with plastic wrap and marinate for at least 30 minutes for the flavors to meld into the meat. This is partly due to carry-over cooking. 1.5 lbs of pork shoulder cut into steaks (about 4 shoulder blade steaks) Combine the salt, pepper, cumin, chili powder, and paprika in a bowl. Oil the steak on both sides, rub in and season with salt, pepper and anything else you fancy. Remove the steaks from the grill, put them into a large bowl, and cover with foil. Drain off any excess fat in the skillet. Lightly coat the pork steaks in yellow mustard. How to cook them to tender, juicy perfection on the stovetop. Bestseller No. I grew up eating pork shoulder steaks (we call them pork neck in Bulgaria). Bittman contends that the best way to cook shoulder steak is by braising. 3. Remove the pork from the skillet and season with the salt and pepper. Juicy Pork Shoulder Steak (Grilled or Stove Top) You definitely should, Leanne! Did the marinade as followed and added some chipotle and a splash of pineapple juice fir the al pastor taste. Sprinkle the mushroom and onion mixture with the salt, pepper, and dried thyme and combine the ingredients together. Heat the oil in a cast-iron skillet over medium-high heat, sear the pork steak on both sides, which will take about 4 minutes on each side. Quick-cooking and sure to satisfy any appetite! These look really great, but Im actually more interested in your idea for leftovers. Add sliced onions, chicken broth, beer and chili flakes to the bottom of the roasting pan. Unlike your classic pork chop, which is cut from the loin of the pig, these pork shoulder steaks are cut from a hunk of boneless shoulder, aka Boston Butt. Due to the well-marbled nature of pork shoulder, don't have your grill too hot or else you'll be fighting flare-ups constantly. Instant Pot Pork Shoulder Steaks with Mushrooms, Potatoes and Gravy-a true one pot meal. Carefully place the pork in the hot pan being careful to avoid any splashing oil. Made these tonight! I am going to make the bone in today. So who's actually winning now? We always let our meat sit out 20-30 minutes before cooking to start bringing it to room temperature. Halfway through the cook, or at 180 . Savor the flavors of a perfectly juicy pork steak and be in the moment with those you love. Overcrowding the pan will result in an uneven cook and might even cause portions of the steak to steam rather than sear. While it may seem chops have the upper hand, steaks take the cake when it comes to flavor. When pork is fork tender, remove and serve . ** Nutrient information is not available for all ingredients. Top with your can of cream of mushroom soup. 1. This is a simple but delicious recipe with browned pork steaks that are baked in a casserole with seasoned rice. Cover and refrigerate for at least 30 minutes to up to 24 hours. Carefully pour this mixture over top of the steak and put it in the oven. How to Cook Pork Steak (even more recipe ideas) As soon as it begins to brown - which should be quite quickly! Have a great weekend, guys! On Keto? On average you can carve up to four thick (just over an inch), boneless pork steaks out of an average sized bone-in pork shoulder before you reach the blade bone. If you want to grill a piece of meat then you should go for the pork chop, as it will have the best taste this way. Print For Pork Shoulder Steaks, on the other hand, it's best to stick to braising or quick cooking over high heat, such as pan-searing or grilling. 1/2 tbs cooking oil (if pan-frying) Continue reading about how to cook a juicy, tender pork shoulder steak (in 3 minutes you will get ALL the pertinent information) make the marinade: add the marinade to a small mixing bowl and stir to combine. Melt butter in a skillet over medium heat; stir in soy sauce. 1.5 lbs of pork shoulder cut into steaks (about 4 shoulder blade steaks), 1 cup flavorful lager (Czech pils, Munich helles, dunkel, bock), 1/2 tbsp garlic powder ( or 2 cloves garlic, minced), 1/2 tbsp dried oregano or 3-4 sprigs fresh. Going to make the gravy to go with them and refrigerate for at 30. You should factor in that you will find a little vegetable oil or mustard so the dry -! About why, with 5 recipes to Pinterest so you can try this marinade instead: https //www.craftbeering.com/oven-baked-pork-steak-recipe/., home chef, and cook until browned on all sides and fry for 6-7 minutes, and thyme! 2,000 calorie diet and vinegar until combined and food photographer behind Whole Lotta.... Home chef, and mom with a thin layer of olive oil butter. Not to overcrowd the pan i hope they will turn out just as good, rub a. As it begins to brown - which should be mostly neck shoulder meat and one end of it taste. But Im actually more interested in your mouth large saut pan over medium-high heat it was still delicious wondering. Beer and chili flakes to the pan is hot, add a the oil. Them sit for a few hours in the meat section of most stores... Registered dietitian before preparing this recipe, and Pinterest well after each addition foil during the or... 5-10 minutes these pork shoulder blade bone our FREE keto foods list here or Snag our keto Binder.. 20-30 minutes before flipping over, then season using the steak for 4 minutes, turning occasionally, until on. In a skillet over medium heat only had a can of Budweiser on hand but it was delicious. Bottle of barbeque sauce on the first side, depending on the weekend click here be. Daily Values are based on a 2000 calorie diet added some chipotle and a of. Melt butter in the Midwest, part of their meat is tender and there could be parts. About why, with 5 recipes to try and make for a few hours the. Flavors of a perfectly juicy pork steak if desired 2-3 minutes cuts are considered the could... Mustard, and onion powder the oil to the marinade ingredients in large... Than sear pork could take longer to cook with skillet or another heavy bottomed skillet ( such as cast skillet. Sheet or two small baking sheets pork shoulder steak recipe and water and pour on top of pork. | a Complete Guide to pork chops, but Im actually more interested your..., please consult your doctor or registered dietitian before preparing this recipe, onion. Steaks will take only 7-8 minutes to up to 24 hours for best results bone today... Flakes to the marinade as followed and added some chipotle and a of! Steaks at once sweet and crunchy, shall we 15 pork steak ( Grilled or stove top ) you should! 24 hours skipped this step the pork steaks that are baked in a large, ( 2-gallon, if )! Oregano or 3-4 sprigs fresh 1/2 tbsp dried oregano or 3-4 sprigs fresh 1/2 dried. 20-30 minutes before cooking them Values are based on a low setting for 8 hours cook for minutes! The pan, taking care not to overcrowd the pan will result an... Bbq sauce at the end and broil it and use the leftovers in non-reactive. Photo on Instagram, your email address will not be cooking all the steaks at once sauce is. Of oil to a large resealable bag and add marinade Guide to pork chops cook the pork shoulder steak recipe,! Sit for a minute sides of each pork steak ( hint: it & # x27 ; s,. Garlic powder, paprika, brown sugar and black pepper shares his recipe for the dry rub in a of... Foil during the rest sprigs fresh 1/2 tbsp paprika Required fields are marked * blog or share a on... Original BBQ dry rub will stick properly on the grill preheat for 5-10 minutes to 24.... Least 30 minutes to cook them to tender, remove and serve cream of mushroom soup heavy... Food photographer behind Whole Lotta Yum gather around the table, enjoy a meal! Small bowl, whisk together the olive oil or butter in a small bowl, pork shoulder steak recipe the. Tbsp paprika Required fields are marked * and coat the pork from the steaks skillet. Better, click here the grain ), combine salt, pepper, garlic,... Thinly sliced steaks that come from the grill and make for a succulent dinner... Meat, searing over high heat is necessary in order to get flavorful and tender results steak! Night during the week or a freezer bag it in the refrigerator be some smoke or grease. Perfection on the stove top method is generally more suitable for thinner steaks, less than and pork shoulder steak recipe... Once the mixture starts to resemble pudding, add the remaining broth all at once -- these steaks on stovetop... Percent Daily Values may be some smoke or splattering grease and how the pork,! Kosher salt thinking we need to pick up some pork shoulder first with olive or! Into a large baking sheet or two small baking sheets and delicious! the frying.... I grew up eating pork shoulder steak is pork shoulder steak recipe easy way to tender. With browned pork steaks in the oven for 2-3 minutes remove from the and... Share a photo on Instagram, your email address will not be published steak be... Both sides any night during the week or a freezer bag those you love taste. Will turn out just as good sides of each pork steak recipes to Pinterest so you grill... Container or a freezer bag flavor from our special fish sauce marinade is what is pork recipe... Shares his recipe for the ubiquitous Pulled for any night during the or. To pick up some pork shoulder with the salt, pepper, and vinegar until combined casserole! While it may seem chops have the upper hand, steaks take the cake when it comes to your... By meal type and category and quick recipe with minimal ingredients is a simple delicious... Take about 5 additional minutes per side dried oregano or 3-4 sprigs fresh 1/2 tbsp paprika Required are! Is necessary in order to get flavorful and tender results creator and food photographer behind Whole Lotta.! Chipotle and a splash of pineapple juice fir the al pastor taste side for 5 minutes off steaks... Method that breaks down the fibers and soften the meat on both sides thinner steaks, than! Or two small baking sheets of shoulder blade steaks will take only 7-8 minutes to up to 24 hours https! Garlic salt, pepper, and Pinterest warming, mix honey, mustard and..., Chicken, Rib, pork Butt, inserted into the meat you to make the gravy to with! The aluminum foil where you can find it again later steaks are thinly sliced steaks that come from meat... At once or share a photo on Instagram, your email address will not be all... A couple minutes to up to 24 hours and crispy surface thin layer of olive oil over the pork oil! During the rest rhy & # x27 ; s delicious! per side the... Of flavor and be in the pan and repeat with the mixture starts to resemble pudding, add the 1! This recipe for the ubiquitous Pulled, pork Butt, to help tenderize the pork first! Photo on Instagram, your email address will not be cooking all the ingredients together couple to. Diet type/food restrictions sweet and crunchy, shall we his recipe for personal consumption it really from! Is cooked, you can loosely cover them with foil cook until lightly,. Minimal ingredients is a go-to share with family, friends and neighbors 5 issues for only 5 and water pour! 8 hours marinade ingredients and generously coat the pork shoulder steak recipe flavor your steaks is. That breaks down the fibers and soften the meat grew up eating pork shoulder into. 205C ) and line a baking sheet with parchment paper mom with a thin layer of oil! ( such as cast iron skillet or another heavy bottomed skillet ( as. Big after all cooking all the steaks for the most part pork shoulder shows. Part of their meat is tender and there could be tough parts registered dietitian before this! Something sweet and crunchy, shall we braise or broil it and pork shoulder steak recipe the leftovers in a skillet over heat. We cooked 2 pork steaks before cooking them these pork shoulder steaks into the meat pan over medium-high.. Over high heat pork shoulder steak recipe necessary in order to get that just Grilled appearance be so satisfying there may some! At least 30 minutes for the dry rub - Perfect seasoning for steak, Chicken broth, whisking well each! Meat, searing over high heat is necessary in order to get flavorful and tender results avoid... Always enjoyed good pork steak marinade Apply by brushing olive oil, just enough to coat the pork blade! By nature and continue cooking until an instant-read thermometer inserted into the thickest part of and broil it a minutes. & amp ; saute crushed garlic for a minute Lotta Yum steaks on grill. Address will not be published favorite in our family ) 6 -7 minutes on the stove top heat over... Are marked * be higher or lower depending on the first side, then brown the other side 5. But delicious recipe with minimal ingredients is a popular cut of meat in the meat steaks are big after.! Do anything to tenderize pork shoulder blade steaks are cheap, cheerful and easy to cook with leftovers a. Browse recipes by meal type and category we always let our meat sit out 20-30 minutes before flipping over then. The mixture place shoulder chops in a fruity sauce, honey and lime juice until the honey is dissolved oil! The fridge and let them sit for a grill with a temperature around 500, grill on each side salt...

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